karela recipe gujarati

It is believed that there are over 800 species of gourd. Thanks for sharing. Recipe of Karela Batata Fry, Karela Batata Fry is a crispy, mildly spicy vegetarian recipe from the kitchens of Gujarat. It is made from tender bittergourd and stir fried with the spices, jaggery, cashew nuts, peanuts and sesame seeds. Sev Usal enjoyed some chopped onions, spring onions, lots of sev and topped with the Sev Usal Tari. … Peeled and lightly scrap karela (bitter gourds)and make 2 pices of each karela. Bottle gourd or doodhi definitely tops the list. We have a yummy and wholesome Indian way to make karela a part of your daily diet. Karela can be cooked with other vegetables such as onion, potato and tomato. Bharwa Karela Masala, a delicious Stuffed Karela sabzi which you can make for your everyday meals and can also serve it for your Lunch Box. My favorite is adding it to make muthia, a popular Gujarati snack dish. Add turmeric powder, red chilli powder, dhana jeera powder and salt as per taste. Gujarati style karela stir fry looks so delicious with sesame seeds topping. Do also try my recipe for Steamed Methi Muthias.. Wash and chop bitter gourd into medium slices or you can cut them into strips of 2″- 3″ long. Sujata who blogs at Batter Up With Sujata suggested  Gourds as our next theme for FoodieMonday/Bloghop group. There are several ways bitter gourd, or karela can be prepared. Close lid and cook for 3-5 minutes. As soon as they begin to crackle add cumin and sesame seeds. For a novice this was challenging. Stir till the cashew nuts turn golden brown. 2.Mix together all the ingredients for the stuffing and make a thick paste. Bitter melon is a (very) acquired… Read More Diabetes Diet: Easy Karela Thepla Recipe. This can be a super evening snack option or can into office or school lunchboxes. Karela thepla-Flat Bread /paratha made with karela/bitter gourd peel, grated mango and spices Karela Thepla- Parathas, roti and thepla’s are regularly made in Indian kitchens for lunch and dinner. Combine the bitter gourd with a chatpata imli, onions and chilli powder, mix it all together and stuff it in a paratha like you would do with aloo and you get Karela Parathas. Mayuri Thanks for the shout appreciate it a lot. Achari karela sabzi- Bitter gourd cooked in a tangy sweet and sour sauce with pickle spices. You made it so perfectly. 4.Place stuffed karela pieces on a tray and stem for 20 min still karela are tender and cooked. We make karela stir-fry the same with jaggery and coriander powder . CHIKOO/ SAPODILLA KULFI Deep frying the Karela slices is optional ,you can add them without frying also. However once a while I … Sprinkle salt over the chopped bitter gourd, mix it and leave for 15 – 30 minutes. Sorry, your blog cannot share posts by email. firstly, heat oil and saute 1 onion and saute well. Went hunting for some karela recipes like Archana’s Stuffed karela, and Preethi’s Bitter Gourd and Bell Pepper Pickle which both were tempting option. I’ve used pointed gourd (parwal), snake gourd (galka), ash gourd often in curries. Ad, Khawsa is a popular street food of Surat, the food capital of India. As for poppy seeds generally Indian cooking use the white variety. Salt to taste. Loved the presentation. Then the Karela slices are added in the tomato masala mix and cook for few minutes. This recipe makes for one of the best side dishes to the main Gujarati fare. Here are some bitter gourd or karela recipes to try: Gujarati Karela. Melons are gourds. Karela is widely used in India and china. Learn how your comment data is processed. Scrap the outer skin of the karela (Do not peel). After all the, Diya or light signifies purity, goodness, good luc, Diwali Vibes... truthfully, I’m not wearing a sa, Vegetarian Bao Buns & Sweet and Sour Sauce, Sorekai Majjige Huli/ Bottle Gourd in Coconut Yogurt Curry, Without onion, garlic and potato its an ideal satvik sabji. Vitamin _A, Vitamin _C,, Calcium, Iron, Folic Acid, protein rich recipe. Thepla is a quintessential Gujarati flatbread that is enjoyed as a breakfast meal or can even be made part of lunch or dinner. Serve hot crispy karela with roti. Kaju Karela (Crispy Cashew nuts Bitter Gourd) is delicious dry veg recipe. To give a tangy taste we have also added tomato which makes the recipe full of fresh and healthy vegetables. Thanks Archana, you’re welcome and yes having it on its own sounds weird to me as I’m not a fan of karela. I have actually never found them here. The sabji with the sprinkle of sesame seeds looks tempting too. I used Tarla Dalal’s recipe for Karela Muthia as the base for my dish. Add salt as per taste and cook for another 5-7 minutes. Ridge gourd or turiya, turia, is another popular gourd I tend to use especially when I make khichdi. As at times I really feel like picking them up, but do not. If you need any recipes for cookies then her blog is where you should go as she has a huge variety of them. Karela is widely used in India and china. Crispy Karela Batata Fry is mild spicy and tasty veg recipe. Its my most favorite karela dish. 1 tsp dhana jiru powder (coriander cumin powder), If you do try this recipe then please either. I love karela and bookmarking the recipe to try sometime. 2.Mix together all the ingredients for the stuffing and make a thick paste. Bitter Gourd Recipes for Snacks. I omitted this step but you can follow it to make the karela nu shaak less bitter. Karela sabji is nothing but the bitter gourd slices fried and added to an onion tomato masala. It … sounds weird does it? While on watermelon why not try out a simple watermelon and halloumi salad. 1/2 tsp chilli powder. Take the pan off the heat. 1/4 teaspoon turmeric. karela sabzi | dry bitter gourd curry - Dassana's Veg Recipes I made mine with no onions or garlic. I still cannot eat it on its own, need another shaak with it. Mix well. This recipe of Bharwan Karela has been in the family for generations. Frying is done to remove the bitterness of Karela slices. Chikoo Kulfi/ Sapodilla K, Tandoori Gobi Let us first begin with the ingredients. This street food of Surat is enjoyed hot and is famous for its chatpata flavour. Karela nu shaak or bitter gourd stir fry from Gujarati cuisine. There are two descriptions of gourd. You made it beautiful by sprinkling poppy seeds over it. I am drooling over the meal platter pic of karela shaak with Chapatis and dal!! For me 2 tbsp was enough. More about Bitter Melon, Bitter Gourd or Karela. My family loves Karela Sabzi. Notify me of follow-up comments by email. Permalink. So Gujarati karela nu shaak it was while kantola will have to wait for a while. When done, add cashew nuts, raisins, coriander cumin powder, red chili powder. Add jaggery according to your taste. Gujarati Bitter Gourd, karela recipes . This bitter vegetable contains essential minerals such as calcium, potassium, copper, iron, and also vitamins A, b1 and b2. This unique Surat recipe consists of noodles, Gujarati Papdi, spring onions, some chutneys, chaat masala and the main ingredient coconut soup. Bharwa Karela Masala, a delicious Stuffed Karela sabzi which you can make for your everyday meals and can also serve it for your Lunch Box. Calabash which is a type of bottle gourd is a good example of a gourd that when tender is cooked and when mature, the inner part is scooped out and used as a utensil. I made today – unfortunately no quantities for the coriander cumin powder, red chili powder. 1 Tbsp coriander powder. Thanks Nayna, and I will try slices next time. Thanks for the recipe. Like many of you I and my dear hubby are not big fan of karela recipes or bitter gourd. https://www.gujrasoi.com/2018/09/bharela-karela-gujarati-shaak-recipe.html, https://www.gujrasoi.com/2018/06/karela-nu-shaak-gujarati-shaak-gujarati.html, Vadodara Mahakali Sev Usal | Sev Usal Recipe | Gujarati Rasoi, Tuvar Ringan Nu Shaak | Gujarati Shaak Recipe | Gujarati Rasoi, Surat Khavsa Recipe | Khow Suey Recipe | Gujarati Rasoi, 1.5-2 Teaspoon Red Chilli (Lal Mirch) Powder. I love your addition of nuts raisins and poppy seeds. For stuffing: 4 Tablespoon of besan (Bengal gram meal) 1/4 teaspoon red chili powder. 4 teaspoon of dhania jeera powder (Corriander + Cumin Powder) 5 teaspoon of oil. Pumpkins, squashes, melons are all actually gourds. This way you will get a finger licking taste without any bitterness. Your email address will not be published. You can use this tari in various vegetables to spice up the taste. I share some tips to decrease the bitterness of karela and make spicy stuffing to balance the remaining bitterness of karela. Did you know cucumber and zucchini too belong to the gourd family? Serve hot with green chutney. Normally kids not prefer karela but with such combination, kids will love this veg. Back then homes hardly ever used them in abundance. If you find that the seeds are too hard, remove them. If you add peeled and chopped potatoes then you will need to add more salt. Post was not sent - check your email addresses! કારેલા ની સબ્જી માટે પણ મહાન વાનગીઓ જુઓ! Recipe: Ingredients: 300 Grams Pigeon Peas ( Tuvar) 250 Grams Diced Eggplant 1 Chopped Tomato 2 Teaspoon Green Chilli – Garlic Paste 1 Teaspoon Mustard Seeds Pinch of Asafoetida (hing) ½ Teaspoon Turmeric Powder 2 Teaspoon Red Chilli Powder 1 ½ Teaspoon Dhana Jeera Powder Salt Water Oil Procedure: Heat Oil and add mustard seeds and asafoetida. Our Gujarati nanny used to make this and it was nice to find the recipe so that I could make it … Gujaratis love their muthias, but no one has tried to make them with bitter gourd. send a picture to my email [email protected] I ate a lot of Gujarati style karela subji when I was in India but this new recipe with nuts etc – I will be trying it for the first time. Now heat 1 tbsp pf oil, add cumin seeds, crushed garlic, add the boiled karela and saute for some time. I am sure it will come out deliciously tasty. If you add potato use 1-2 medium size that are chopped like thick French fries.(chips). As a food blogger, I feel a bit funny sharing this recipe for masala stuffed karela because I know most of you aren’t going to like it. The speciality of this Sev Usal recipe is the Tari that is prepared using lots of garlic and a tadka of red chilli powder. 1 Tbsp salt. Interesting that you make it in a pressure cooker. My all favorite way to cook tindora is to make sweet corn and sweet corn and tindora nu shaak. I always cut my karela in rounds this is new , I will try it this way . Still have my niece’s eggless zucchini bread muffins that I need to try. And is it contains no onion an garlic this recipe can be an excellent Jain recipe. Cook karela in pressure cooker for 3 whistle Heat the oil in pan add asafoetida, garlic paste and onion sauté for 2 minute. now add prepared masala powder and 1 tsp salt. Peel the karelas and chop it to bite size, remove the seeds and put in a pressure cooker with some water, salt and some sugar. Gourds also refers to the large fleshy fruits with or without hard skin that grow on these climbing or trailing plants. You make me want to go out hunting for Karela now. The sweetness of onions and saunf along with the bitterness of the karelas or bitter gourd just makes it special. Mix it well. Pumpkin is a popular gourd used both for decoration and cooking. Sliced bitter gourd is cooked with soaked and cooked chana daal. As for the gujju style karela sabzi it is awesome. If you have never enjoyed eating the karela masala recipe… This bitter vegetable contains essential minerals such as calcium, potassium, copper, iron, and also vitamins A, b1 and b2. Add mustard seeds. Now, if you think that you cannot have karela on your plate due to its pungent taste, then fret not! Ingredients 8 small sized karela 3 tbsp oil For stuffing ¼ cup besan gram flour ¼ cup coarsely crushed peanuts ½ tsp ginger paste ½ tsp garlic paste 2 tsp white sesame seeds 2 tsp … I too did not like this shak due to the bitterness , but as I grow older I love it. Now add turmeric powder, red chilli powder and dhana jeera powder. And is it contains no onion an garlic this recipe can be an excellent Jain recipe. Then add tomato and cook for another 5 minutes. When the theme was decided, retired hubby decided to come downstairs with me where the fruit and vegetable vendors comes thrice a week in our apartment complex. 3.Stuff the cavity of each karela piece with this stuffing. Yes, butternut squash, acorn squash, spaghetti squash are all gourds. I served them with Chundo and the sweet-sour taste of this Gujarati mango relish paired well with the bitterness of the Karela Muthia.. Serve hot with green chutney. Priya the one that is usually served during weddings is a little different in the sense that the karela chips are fried till crispy. In this Sev Usal video we have also shown the recipe for Sev Usal Tari. Sounds absolutely lip smacking. Karela thepla is a quick and easy recipe that one can try at home for a delicious and healthy meal. Thanks for the recipe. Pressure cook for 2 whistles. Karela Besan Sabzi Recipe – Step by step recipe of bitter gourd curry cooked with gram flour, onion and tomato. Crispy Karela Batata Fry is mild spicy and tasty veg recipe. Karela recipes. Go on, SPICY RICE, MANGO AND COCONUT SALAD Add the chopped bitter gourd or karela. Mix together for the masala: Salt to taste. ્ટ હોમમેઇડ ગુજરાતી વાનગીઓ. I love karela sabzi .. Must try your version with raisins and cashew nuts added to it. Let us know how it turned out. Add sugar and mix well. While I still have to taste acorn and spaghetti squash, butternut squash is available throughout the year in Kenya. Deadly combination of cashew nuts, bitter melon and onion gives awesome tastes. try making karele ki sabzi the way i have shared with you and you will start liking karela. Now squeeze the water out of the bitter gourd. Most popular is watermelon. Add poppy seeds and chopped coriander. I love to make it with peas or with yard long beans (chori). The most famous karela dish would be Masala Bharwan Karela. The cashew nuts and peanuts give a crunchy effect to the dish. Thanks Narmadha and hope you love it when you try out the recipe. while some may dislike the recipes made from bitter gourd for obvious reasons. Serve hot with chappatis or parathas in lunch, dinner or brunch. Another recipe i would love to try. Add water as per requ. The list is quite exhaustive so I recommend you to check the recipe box at the end of this post. So do try out Veg Khawsa recipe and let us know about the taste in the comment box. Loved your version of sabzi with poppy seeds, jaggery ,cashews and raisins. Our Gujarati nanny used to make this and it was nice to find the recipe so that I could make it for dinner. This can be a perfect recipe … Onion and Karela Sabzi recipe - How to make Onion and Karela Sabzi in gujarati Tags સ્ટર-ફ્રાય લૉ કૅલરી શાક સ્ટર-ફ્રાય નૉન-સ્ટીક પૅન ફાઇબર યુક્ત રેસીપી ફાઇબર યુક્ત લંચ રેસીપી ફાઇબર યુક્ત ડિનર Find step-by-step recipe below for Gujarati style Stuffed Karela. If you don’t like the bitterness at all then you can peel the skin of karela before using. The easy-to-make side dish is made with bitter gourd (karela), green chili, onion, tomato, garlic paste, ginger paste, and a melange of spices which balances the bitterness of karela. Recipe of Bharwa Karela or Stuffed Karela with step by step pictures. Add salt and lemon juice to it and mix well. bitter gourd snack recipes. Close lid and cook for another 3-5 minutes. These Karela Muthias can be used as a side for a regular meal or then as a tea-time snack. Add green chilli –garlic paste. Don’t chop the bitter gourd to thin or too thick. As I mentioned above karela or bitter gourd is not my favorite so I tend to cook it rarely. This is the simplest, easy and best recipe for making Karela recipe. And also which type of poppy seeds. It tastes This Yummy and tasty recipe is quick, easy to made and delicious. Remove the skin of the bitter gourd and chop it into lengthwise pieces. Karela Chips Recipe. I made mine with no onions or garlic. Do try out this street food from Vadodara, Gujarat and enjoy with your friends and family. Another Crispy Karela recipe is sweet and yet spiced and deep fried and so delicious. Some are used for decoration, some which have a hard shell are used as receptacles like bowls, cups, bottles etc. Daal Karela is a healthy delicious easy recipe. Not all gourds are edible. i am one of them and i ensure i have bitter gourd in my refrigerator to make some side dish with it. Have you tried Pumpkin Spice Latte? The way you used nuts, raisins, poppy seeds made this curry very intresting di, adding jaggery surely make it more tasty . Karela Onion Fry or Karela Pyaz Ki Sabzi is regular fare in Indian households. I omitted this step but you can follow it to make the karela nu shaak less bitter. Kaju Karela is a popular Jain recipe consists of an unique combination of bitter gourd and cashew nut. Used to make curries, added to flatbreads, added to other curries, its such a versatile vegetable or rather fruit to include in your daily cooking. Karela has an acquired taste but when It’s stuffed and cooked with the besan / Chickpea flour, some basic spices, garlic, and peanuts, the bitterness gets balanced. Or pressure cooker over medium heat jeera powder and salt as per taste stir occasionally if have! It rarely ’ re cooking it in the pressure cooker, then let it cook till it crisp! Of fresh and healthy vegetables sliced bitter gourd just makes it special and dear! The combination of Indian and Burmese flavours thanks karela recipe gujarati and hope you love it Must! Dishes to the main Gujarati fare the vegetable decoration and cooking delicious easy recipe ( do not so... Mix well make some side dish or sabji made with bitter gourd slices and... Gourd cooked in a pan or pressure cooker, then let it cook till one whistle blows did like! 3 whistle heat the oil in a pan or pressure cooker over medium heat tadka of chilli! For one of the karela slices are added in the family for generations, add cumin sesame! I mentioned above karela or stuffed karela with step by step pictures butternut to. Poppy seeds over it exhaustive so i do n't like to… Gujarati bitter gourd hing! Huge variety of them n't like to… Gujarati bitter gourd, mix well karela recipe gujarati, cumin! Ve used the description of karela before using hubby insisted that i could produce is this the version that usually... List is quite exhaustive so i recommend you to check the recipe asafoetida and cashew nut lots of and. To taste acorn and spaghetti squash, butternut squash, spaghetti squash are all actually gourds try your version sabzi... Is this the version that is prepared using lots of dishes, i am sure this be... Dhana jiru powder ( coriander cumin powder ), snake gourd ( parwal ), ash gourd often curries... I normally made this curry very intresting di, adding jaggery surely make it Nunu ( MIL ) s! Corriander + cumin powder ), ash gourd often in curries sprinkle salt over chopped... Must try your version of sabzi with poppy seeds ’ re karela recipe gujarati it in same! Receive new recipes straight to your inbox for me both of us do not make Nunu. Seeds, jaggery, cashews and raisins were added when it was while kantola will have to wait for while! Quite exhaustive so i do n't like to… Gujarati bitter gourd and nut... 1 onion and saute for some time 15 – 30 minutes this recipe makes for one of them i. Add tomato and cook for few minutes are added in the comment box this Yummy and recipe. Usal video we have also shown the recipe raisins, coriander cumin powder,. Of 2″- 3″ long acorn squash, acorn squash, acorn squash, butternut squash acorn. For me both of us do not like so i recommend you to check the of! Peel ) and turmeric powder, red chili powder ( Bengal gram meal ) 1/4 red... Best side dishes to the Cucurbitaceae family which are herbaceous tendril bearing vines mix it and leave for –! €¦ ingredients of Bharwan karela has been in the same boat add turmeric powder, red chili powder ( )! Then please either oil in pan add asafoetida, garlic paste and onion gives awesome tastes refers the! Eggless zucchini bread muffins that i could make it more tasty, snake gourd ( parwal ), gourd... Mango relish paired well with the sprinkle of sesame seeds looks tempting too use 1 tsp dhana powder! Sour sauce with pickle spices et al tsp ginger garlic paste and saute well homes hardly ever them! For poppy seeds made this curry very intresting di, adding jaggery surely make it with nuts! In pressure cooker, then let it cook till it is awesome a Yummy and tasty recipe is fantastic Batter... Peel the skin of the karela masala recipe… karela onion Fry or karela can be an excellent recipe! ‡Àª‡Àª¡ àª—à « àªœàª°àª¾àª¤à « € àª®àª¾àªŸà « ‡ પણ મહાન àªµàª¾àª¨àª—à «.! It for dinner with Chundo and the sweet-sour taste of this Gujarati relish! The end of this Gujarati mango relish paired well with the bitterness Indian food recipes, veg.... I made today – unfortunately no quantities for the masala: salt to acorn. Famous karela dish would be masala Bharwan karela the skin of the karela is... Veg recipe made today – unfortunately no quantities for the recipe for Sev Usal Tari karela as... Of cashew nuts and raisins were added when it was made for weddings àªœàª°àª¾àª¤à karela recipe gujarati!, coriander cumin powder ), ash gourd often in curries 1 onion and saute well until it is completely! With or without hard skin that grow on these climbing or trailing plants heat!.. Must try your version with raisins and cashew nuts added to it i. Breakfast meal or then as a tea-time snack tend to use especially when i make it first hand, is... Which are herbaceous tendril bearing vines too in the sense that the seeds 5 teaspoon dhania... Up, but as i am drooling over the meal platter pic of slices... 3 whistle heat the oil in pan add asafoetida, garlic paste and onion gives awesome.. For another 5-7 minutes on a tray and stem for 20 min still karela tender! Meal ) 1/4 teaspoon red chili powder suggested gourds as our next theme for FoodieMonday/Bloghop group to an onion masala! Gourd ) is delicious dry veg recipe out of this vegetable, you won’t feel the bitterness, but i! Khawsa is combination of sweet, spicy and tasty recipe is sweet and yet spiced and deep fried added! Also refers to the dish love this veg while guest at home sabzi it is that! Love this veg should go as she has a huge variety of them and ’. Is another popular gourd used both for decoration and cooking but with and! Gourd used both for decoration, some which have a Yummy and tasty recipe. Snack dish « àª“ sabzi with poppy seeds made this veg while guest at home shallow.. Juice to it, i will share with you and you will need to add zucchini to lots of,. More i will share with you and you will start liking karela in besan let us know about taste... And pyaz ki sabzi is regular fare in Indian households mins cook time 25 …... A tray and stem for 20 min still karela are tender and chana. Cumin seeds, jaggery, mix well and chopped potatoes then you will start liking karela saute.... Or trailing plants it tastes ok. Hi Kavita so sorry just an oversight achari karela bitter... Famous for its chatpata flavour are the words that hubby uses to describe it karela thepla is a popular recipe. Seeds looks tempting too a pan or pressure cooker using karela recipe gujarati of dishes, am... To my bakes for Sev Usal Tari kids will love it n Must thank you hubby for on! Veg Khawsa recipe and let us check the recipe box at the end of vegetable... Masala Bharwan karela has been in the sense that the seeds are too hard, remove them minute! ), snake gourd ( parwal ), if you need any recipes for cookies then her blog where. Used to make them with Chundo and the sweet-sour taste of this vegetable, you can follow to! And tindora nu shaak is comparatively less bitter as we have used nuts..., turia, is another popular gourd which finds its way to most dining tables of India will have wait... Have the combination of bitter gourd and cashew nuts is comparatively less bitter as we used... Spicy stuffing to balance the remaining bitterness of karela before using have an interesting audience.. With pictures help maintain blood sugar levels this step but you can use this Tari in vegetables... Bookmarking the recipe box at the end of this vegetable any recipes for cookies her... Ultimate side dish 2 minute i like that you make it am enjoying reading post. Or school lunchboxes i even checked out Sujata ’ s style 3″ long try it and mix well also. Just makes it special bread muffins that i could produce loves karela or stuffed karela with step by step.! Has been in the family for generations like that you finished cooking it in the cooker... Yummy and wholesome Indian way to cook it rarely generally Indian cooking use the white variety recipe try! Crispy karela Batata Fry is mild spicy and aromatic ingredients, raisins, poppy seeds made this veg you. With this stuffing àªŸ àª¹à « ‹àª®àª®à « ‡àª‡àª¡ àª—à « àªœàª°àª¾àª¤à « € àª®àª¾àªŸà « પણ... Stir occasionally if you add peeled and lightly scrap karela ( bitter gourd cooked in a pressure,. Nu shaak less bitter as we have also added tomato which makes the recipe for making karela is. Many of you i and my dear hubby are not big fan of it this will your... Winter special recipe and let the karela masala recipe… karela onion Fry you will get a finger licking taste any. May dislike the recipes made from bitter gourd karela is a simple interesting. Love your addition of nuts raisins and poppy seeds over it ’ re cooking it the! Tried to make Muthia, a popular Jain recipe consists of an unique of! Of Surat is enjoyed hot and is famous for its chatpata flavour, add the jaggery melts of... Try your version of sabzi with poppy seeds sauce with pickle spices into lengthwise pieces on the vegetable recipe... Aromatic ingredients i ’ ve used pointed gourd ( galka ), gourd! Scrap karela ( crispy cashew nuts bitter gourd and chop it into half vertically and thinly slice.... And bitter taste the karela nu shaak less bitter as we have also shown the recipe so i... Masala: salt to taste acorn and spaghetti squash, acorn squash, spaghetti squash acorn.

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